Vegetable Antipastos
MELNZANE E FILETTI (EGGPLANT)
Ingredients: Eggplant, Sunflower Oil, Vinegar, Extra Virgin Olive Oil, Salt, Garlic, Black Pepper, Oregano, Basil
NET WT 16 oz. (454 g)
WHITE MUSHROOM ANTIPASTO
Ingredients: Mushrooms, Sunflower Oil, Extra Virgin Olive Oil, Water, Vinegar, Garlic, Salt, Black Pepper, Sugar, Parsley, Basil
NET WT 16 oz. (454 g)
POMODORI SECCHI (SUN-DRIED TOMATOES)
Ingredients: Tomatoes, Sunflower Oil, Vinegar, Extra Virgin Olive Oil, Olive Oil, Garlic, Salt, Sugar, Black Pepper, Basil
NET WT 16 oz. (454 g)
MUSHROOM ANTIPASTOS W/DRY TOMATOES
Ingredients: Mushrooms, Sun-dried Tomatoes, Sunflower Oil, Extra Virgin Olive Oil, Water, Vinegar, Garlic, Salt, Black Pepper, Sugar, Parsley, Basil
NET WT 16 oz. (454 g)
ITALIAN OLIVES W/GIARDINIERA
Ingredients: Mixed Olives, Assorted Vegetables, Pepperoncini, Water, Vinegar, Garlic, Salt, Sugar, Herb of Provence, Oregano
NET WT 16 oz. (454 g)
SPICY MUSHROOM ANTIPASTO
Ingredients: Mushrooms, Sunflower Oil, Extra Virgin Olive Oil, Water, Vinegar, Garlic, Crushed Red Pepper, Salt, Black Pepper, Sugar, Parsley, Basil
NET WT 16 oz. (454 g)
GIARDINIERA (MIX OF 9 VEGETABLES)
Ingredients: Cauliflower, Zucchini, Mixed Bell Peppers, Summer Squash, Fennel, Carrots, Celery, Green Beans, Onions, Water, Vinegar, Salt, Sugar, Black Peppercorn
NET WT 16 oz. (454 g)
MELANZANE E PEPERONI (EGGPLANT W/PEPPERS)
Ingredients: Eggplant, Mixed Bell Peppers, Sunflower Oil, Extra Virgin Olive Oil, Vinegar, Salt, Garlic, Black Pepper, Oregano, Basil
NET WT 16 oz. (454 g)
FUNGHI MISTI (MIX OF 4 MUSHROOMS)
Ingredients: Crimini Mushrooms, Portabella Mushrooms, Oyster Mushrooms, Shiitake Mushrooms, Sunflower Oil, Extra Virgin Olive Oil, Water, Vinegar, Garlic, Salt, Black Pepper, Sugar, Parsley, Basil
NET WT 16 oz. (454 g)
EGGPLANT ANTIPASTO
Ingredients: Eggplant, Sunflower Oil, Extra Virgin Olive Oil, Water, Vinegar, Garlic, Salt, Black Pepper, Sugar, Oregano, Basil
NET WT 16 oz. (454 g)
MELANZANE PICCANTI (SPICY EGGPLANT)
Ingredients: Eggplant, Sunflower Oil, Vinegar, Extra Virgin Olive Oil, Salt, Crushed Red Pepper, Garlic, Black Peppers, Oregano, Basil
NET WT 16 oz. (454 g)
ARTICHOKE & MUSHROOMS BLEND
Ingredients: Artichokes, Mushrooms, Sunflower Oil, Extra Virgin Olive Oil, Water, Vinegar, Salt, Garlic, Black Pepper, Sugar, Oregano, Basil
NET WT 16 oz. (454 g)
PEPERONI AL FORNO (ROASTED PEPPERS)
Ingredients: Mixed Bell Peppers, Sunflower Oil, Extra Virgin Olive Oil, Garlic, Salt, Black Pepper, Sugar, Oregano, Basil
NET WT 16 oz. (454 g)
ZUCCHINI & YELLOW SQUASH "NEW"
Ingredients: Zucchini, Yellow Squash, Sunflower Oil, Extra Virgin Olive Oil, Water, Vinegar, Salt, Garlic, Black Pepper, Sugar, Oregano, Basil
NET WT 16 oz. (454 g)
ASPARAGI SOTT'OLIO (ASPARAGUS) "NEW"
Ingredients: Asparagus, Sunflower Oil, Extra Virgin Olive Oil, Water, Vinegar, Salt, Garlic, Black Pepper, Sugar, Parsley, Basil
NET WT 16 oz. (454 g)
Spicy Sauces
SPICY OLIVE OIL
Ingredients: Red Hot Chili Peppers, Olive Oil, Extra Virgin Olive Oil, Herb of Provence, Oregano
9 FL oz. (255 mL)
CARIBBEAN SPICY SAUCE
Ingredients: Scotch Bonnet Peppers, Mix of Vegetables, Vinegar, Water, Sugar, Salt, Acetic Acid, Calcium, Chloride, Sodium, Potassium Sorbate
12.5 FL oz. (354 mL)
PEPERONCINO SPICY SAUCE
Ingredients: Red Hot Chili Peppers, Sunflower Oil, Extra Virgin Olive Oil, Onions, Garlic, Salt
5 FL oz. (142mL)